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January - Wine Chateau

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Judging A Wine's Taste

There are so many different designs of wine racks you can find. Depending on your taste, whether you want an old classic look or a modern touch, you can choose the wine rack. Wood is still the most loved storage wine rack. There are a few wine racks that are even made for storing wine inside the refrigerator. Wine bottles have to be kept and stored with utmost care. These wine racks hold the bottles in contact with the cork, thereby preventing any loss of taste or smell of delicate liquids.

There are hundreds of wines available on the market today. First time buyers usually don't have any idea what to pick so they settle for the best packaged wine bottles but end up drinking low quality wines.
Art of Wine Tasting.

Here are some tips on how to judge the wine from its appearance, smell, and taste:

1. When choosing a wine, get the one that is clear and free of any floating particles. This is the common complaint against homemade wines. Some wine makers forget to sanitize all their equipment leaving residue in the bottled wines.

Avoid the ones that are cloudy, this indicates that the wine is dull. The color of the wine depends on its type. Fortified wines are pale yellow, red wines are deep purple, amber, and mahogany, white wines on the other hand are colorless or pale yellow to a deeper shade of gold and amber.

In determining the substance of the wine, swirl it around using a clear glass and note how long before it flows down to the sides. Full bodied or heavy wines will flow down in sheets while medium bodied wines are likely to break in lines. Wines that are light bodied on the other hand will not cling at all when swirled.

2. A wine???s taste will largely depend on its smell. Good tasting wines release pleasant aroma sof the substances used in making a specific wine. A bad tasting wine smells like mold or rotten eggs usually because of metal contamination during the aging process. These unpleasant smelling wines should not be drunk due to risk of being poisoned.

3. A good tasting wine has a specific and strong flavor that is commonly used in recognizing its type. In addition, the wine must have balance among its components without excess acidity or tannin.

To accurately determine the taste, take some wine and let it stay in your mouth for few seconds. This process will allow strong sensations on the tongue to determine the texture and flavor of the wine.

Also, good tasting wines don't leave an unpleasant aftertaste. They should have a crisp, clean finish. They should not be watery, they should have a lingering aftertaste.

Judging the taste of the wine begins with its appearance. Don't be fooled with nice bottles or packages when buying wines, instead pay attention to its clarity. If the wine looks good, it is highly possible that it will smell and taste good.

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Wine Tasting for beginners

Short Review on Wine Chateau

Judging A Wine's Taste

There are so many different designs of wine racks you can find. Depending on your taste, whether you want an old classic look or a modern touch, you c...

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Thursday - Wine Products

The Best Articles on Wine Products

Ancient Biblical Grape Juice And Wine Drinkers, Raisin Eaters And Teetotalers (part 1)

The purpose of writing this article is an attempt to clarify opinions, about whether it is a sin or social offense to drink wine or strong drinks as explained in the Scriptures of the Hebrew Bible. Personal opinions are multitudinous on the subject and will not be exercised in the discussion subject except to let the reader judge for himself and form an opinion based on an honest selection of statements from the Bible.

It is well known that birds are attracted toward the alcoholic fermentation of berries on vines and trees. Mankind also has been drawn to the alcoholic process of fermentation of fruits and berries transformed into an aromatic liquid, that when drunk will raise man's spirits. These drinks are often called 'Spirits', because they appear to relax the mind from worldly cares and can lift his spirits to ecstatic levels of enjoyment and detachment. The spirits, when drunk to excess, can cause the drinker to be transformed into drunken behavior.

In the year 154 B.C., the Roman historian, Pliny, wrote that the Roman steam baths in the city of Pompeii were so hot and were supplied from the boiling waters of the volcano, Vesuvius. The bathers would sometimes faint into unconsciousness and after recovering would rush out of the steam room "often still naked, to grab a large vessel of wine and drink down its contents, only to vomit it up again so more could be drunk" (XIV 136)

The defense of many protestant religious and ministers of forbidding wine drinking to Christians is the claim that Jesus drank grape juice, not the fermented wine. It is clear from reading the Scriptures in this article that claim is untrue. Many references are given to show that the Bible translators had an understanding that grape juice, grape wine, and raisins are were all separate products of grape and were translated by different words.

All Scriptural references to wine are not negative, nor prohibitive of drinking wine or strong drink. The Old Testament of the Hebrew Bible basically is anti-wine drinking, but some Old Testament Scriptures approve of drinking wine.

"When you arrive, use the money to buy an ox, a sheep, or some strong drink to feast there before the Lord your God, and rejoice with your household." Deuteronomy 14:26

"Well, one thing at least is good: it is for a man to eat well, drink a good glass of wine, accept his position in life, and enjoy his work, whatever his job may be, for however long the Lord may let him live" Ecclesiastes 5:8

"So go ahead, eat, drink, and be merry, for it makes no difference to God!" Ecclesiastes 9:7

Wine was given as a reward by God to tithers (financial supporters) of the Hebrew Temple fund, as stated in Proverbs 3:9 "Overflow your wine vats with the finest wines."

Most Scriptures of the Major Prophet, Isaiah, are negative toward drinking wine except for two Scriptures. This is a bit of evidence for the theory, that there were three Isaiah Prophets whose works were combined into one book.

"Sing and dance and play and feast and drink. Let us drink, eat, and be merry you say: What is the difference, for tomorrow we die" Isaiah 22:13

This particular Scripture from Isaiah may be a prophecy concerning Heavenly feasting and wine drinking in Paradise and the promise of eternal life.

The Lord..."will spread a wondrous feast for everyone around the world...a delicious feast of good food, with clear, well-aged wine, and choice beef...he will swallow up death forever." Isaiah 25:7

Jesus told a parable (story with hidden meanings), that because the Jews would not be willing to give up their embedded religious bias, that in metaphor form, prophecized that the kingdom of Heaven would be taken from the Jews and given to others (Gentiles)

In this parable Jesus told the story of a grape vineyard farmer, who "dug a pit for pressing out the grape juice", and "At grape picking time, he sent" various men including his only son", all of whom were murdered by the vineyard tenants. Jesus suggested that the tenants (Hebrews) who murdered the only son (God's only son, Jesus), the Jews would be cursed and the grape juice vineyard (God's kingdom) would be given by God to others (Gentiles). Mark 12:1

Perhaps, the strongest suggestion in the Hebrew Scriptures, that wine drinking was permissible was given by Jesus, a Jew himself. The first miracle performed by Jesus was turning water into wine.

Jesus, when pressed by his mother, Mary, with a shortage of wine at the wedding feast, changed six barrels of water ? each containing 20 to 30 gallons each into the finest wine. John 2:6

There can be no doubt that Jesus drank wine as revealed in the following Scriptures describing the event known as the Last Supper in the upper room, that today is recreated into the sacrament of Communion at Christian churches.

"After supper he gave them another glass of wine, saying, this wine is taken of God's new agreement to save you." Luke 22:20

"And he (Jesus) took a cup of wine and gave thanks for it and gave it to them and said, Each one (of you) drink from it, for this is my blood, sealing the new covenant. It is poured out to forgive the sins of multitudes. Mark my words ? I will not drink this wine again until the day I drink it new and with you (disciples) in my Fathers Kingdom." Matthew 26:27

Jesus was criticized by the Pharisees because the disciples of John the Baptist fasted, "Why are you wining and dining?" Jesus answered (Luke 5:37) "No one puts new wine in old wine skins (to store) for the new wine bursts the old wine skins, ruining the wine skins and spilling the wine. New wine must be put into new wine skins. But no one drinking the old wine seems to want the fresh and the new. The old ways are best, they say." Luke 5:33

Jesus said, "But I eat my food and drink my wine, and you say, What a glutton Jesus is! And he drinks! And he has the lowest sort of friends." Luke 7:14

Jesus said, "For John the Baptist doesn't even drink wine and often goes without food; and you will say , He's crazy. And I, the Messiah, feast and drink, and you complain that I am a glutton, and a drinking man, and hang around with the worst sort of sinners." Matthew 11:18

The book of Timothy suggested that wine may be drunk to relieve digestion problems.

"(By the way this doesn't mean you should completely give up wine. You ought to take a little sometimes, as medicine for your stomach because you are sick so often)" 1 Timothy 5:23

Jesus, in one of his famous, I AM, statements in the Gospel of John told his disciples, "Yes, I AM the Vine (grapevine) you are the branches. Whosoever lives in me and I in him shall produce a large crop of fruit. For apart from me you can't do a thing" John 15:5

Continued in Part 2 The translation of the Scriptures in this article comes from The Living Bible
Copyright (c) 2006 Patrick Malcolm

Learn more about various plants, or purchase ones mentioned in this article by visiting the author's website: href="http://www.tytyga.com">http://www.tytyga.com

A Short Wine Products Summary

Ancient Biblical Grape Juice And Wine Drinkers, Raisin Eaters And Teetotalers (part 1)

The purpose of writing this article is an attempt to clarify opinions, about whether it is a sin or social offense to drink wine or strong drinks as e...

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The Basics of Cooking with Wine

We drink wine, placing it in a glass and swallowing without the effort of chewing (even though some people describe wine as chewy). It goes down smooth, born to be only wild enough to glide down an esophagus. Quenching our thirst and our nerves, a glass of good wine is simply a good drink.

However, wine isn't limited to just a glass, a bottle, or even a bucket. Branching out into different realms, as if trying to find itself in the culinary world, wine has become an important ingredient in many food dishes.

Cooking with wine isn't a new concept; a bottle has always been in the kitchen, wearing a chef's hat and saut?ing the onions. But, with more and more light shining onto the health benefits of wine, people are becoming increasingly interested in wine sauces, adding it to dishes for wallop and wellness.

Choosing Between Red Wine and White Wine

Red wine will go with several dishes, as if some sort of food floozy getting on top of everything it knows. While people can alter recipes to make red wine BBQ sauce, or red wine steak sauce, the basic job of red wine is to marinate, bringing out the food's innate flavors. Reds are skilled at bringing out the colors and essence of the food, and they add a dryness, making dishes taste less sugary. Similar to food/wine pairings, red wine should be added to dishes containing red meat, or dishes with a lot of vegetables, such as stews.

While red wine enhances flavor, white wines alter it. This doesn?t mean that white wine will decrease the horrible taste of your mother-in-law's fettuccini, but it adds an acidic feature, making the dish more tart. It won't drastically change the dish, but it will enhance its natural sharpness. White wines are best used for cream sauces, or with chicken and fish.

How Much to Spend

Wine that you cook with should be wine that you would drink?.willingly. This doesn't mean that you should pour your bottle of 1847 Ch?teau d'Yquem into a noodle sauce, but adding in weak wine will hurt, even ruin, your dish. If you purchase a wine of poor quality, your food will adopt that poor quality, which is probably not the goal you're aiming for. A good rule of thumb is to never add cheap wine, but don't go overboard and add an expensive wine that should be saved for a special occasion.

Cooking Wine

Cooking wine, by definition, is a very inexpensive wine that has been treated with salt as a preservative. Its sole purpose of existence is to be added to food. While some people advocate the use of cooking wine, true wine connoisseurs don't, throwing the recipe book at it instead. This, in a nutshell, is because cooking wine tastes exactly like it's supposed to taste: like wine you'd never want to drink.

Drunken Dishes

Some people may imagine that an entree full of alcohol will cause mayhem among the dinette set, causing the dish, in a moment of lapsed judgment, to actually run away with the spoon. But, in truth, using alcohol for cooking won't have as much of an affect as using it for drinking. This isn't to say that all the alcohol in food disappears (some dishes that aren't cooked very long can still have high contents), but the longer something simmers, the more the alcohol evaporates, leaving the dish on the verge of sobriety.

Cooking with wine is meant to be fun and something people can do with a lot of variety. Though the Internet is filled with recipes and directions on how to make specific dishes, a lot of cooking with wine just comes with learning and understanding your specific tastes. In the end, wine can add pizzazz to your meal with flavor and zest, but usually not so much alcohol that you find yourself sauced.

Jennifer Jordan is the senior editor at http://www.savoreachglass.com. With a vast knowledge of wine etiquette, she writes articles on everything from how to hold a glass of wine to how to hold your hair back after too many glasses. Ultimately, she writes her articles with the intention that readers will remember wine is fun and each glass of anything fun should always be savored.

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