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Sunday 12/21/08 - Beginner Wine

Beginner Wine For Your Reading Pleasure

How to Choose a Wine Rack to Fit Your Style and Budget


Cultivating an appreciation of wine is a growing trend in the US. Shops specializing in wine are appearing throughout the country, not just in the traditional vineyard regions of California, Oregon, and Virginia. People who may not have grown up around wine are now drawn not only to sampling but also to collecting it. Tasting parties and special wine pairing events are a common theme in restaurants and in the home. With this comes an increase in interest in home storage. While proper storage can help wines become even more exquisite, improper storage can lead to ruined wine.

A freestanding, temperature controlled wine rack is ideal, but much more expensive than a simple wooden or metal wine rack. However, it is not necessary to spend several thousand dollars to enjoy wine in your home. If you can find a dark, cool, slightly humid location in your house, you will be able to then select a simple rack that will keep your wine for years to come. The ideal location will be 50-60 degrees, with constant 60-70 percent humidity.

Wine Rack Kits

One way to cut down on cost is to build your own wine rack. For first-time enthusiasts, it is probably best to stick to a wine rack kit. There are many considerations when designing a wine rack, and starting from a kit will keep the wine in the rack where it should be - the last thing you want is the whole thing to come crashing to the floor due to a miscalculation.

There are many commercially available wooden racks that offer snap-together assembly, requiring nothing more than a hammer. These inexpensive kits are usually made of redwood or pine, and can be bought for under $35.

The most important thing to keep in mind when building your own wine rack is to consider the strength of the rack. A bottle of wine weighs approximately 3 pounds, so the weight adds up quickly. Make sure not only the rack but the floor itself can handle the weight, keeping in mind the weight of the rack.

If the kit is wooden, make sure the wood has been dried properly (no more than 14% moisture), and that the cross sections are no less than 3/8" (1/2" is better).

Also, make sure the wine is stored horizontally so that the wine stays in contact with the cork. A dry cork signifies that the wine has been damaged.

Wine Rack Capacity

How much wine do you need?

While having 1500 bottles of wine on hand sounds exciting, most people have neither the space nor the wallet to support such a venture. If you would like to have something for everyday, a 15-30 capacity rack should meet your needs. That way, you can have 2 bottles of sparkling wine, 3 bottles of red (merlot or cabernet), 3 bottles of white (chardonnay, pinot grigio, or white zinfandel), one bottle each of red and white cooking wine, and still have room for a few special bottles that you plan to let age for years. Also keep a nice red ready for company, and a reisling or shiraz for a spicy meal. Have one bottle of white wine on hand in the refrigerator (it will only last in there for a week), and you'll be ready for any gathering. A 30-bottle capacity rack is enough for a wine-tasting, an extended gathering, or for someone who likes to try a different wine every day.

Also, keep in mind that most wine rack manufacturers list the total bottle capacity. This may be different from racked wine capacity, as total capacity may have bottles stacked directly on top of each other. While this will not damage the wine, it is not as aesthetically pleasing and may be inconvenient when getting the wine out of the rack.

Styles of Wine Racks: Location is Key

Wine racks come in many styles. Racks can be freestanding cabinets, counter top, or wall mounted.

When choosing a style, keep the following in mind:

How much space do you actually have?

Do you want the wine rack to be visible, or would you rather have a large, hidden wine rack that does not necessarily match your home's decor?

Where can you put the wine rack?

The most important part of your choice is the location. If you choose a rack that is not freestanding, make sure it is protected from vibrations. It is not a good idea to put the wine rack next to the sink where the disposal will rattle it. Never place the rack on the top of the refrigerator, as it gets very warm. Also, keep the rack away from a window, as the temperature may vary too much, and UV light will damage the wine.

If you can not find a wine rack to fit in that perfect location and you are not confident of making your own, consider having a custom wine rack created just for you. While this option is more expensive than an off-the-rack version, it is still much less than the freestanding units, and can keep your wine for years to come.

Wine Rack Material

Wine racks come in a variety of materials, from wood to metal to glass. Whether you choose one made of mahogany or steel depends on a variety of factors, include cost, weight, and appearance.

Wooden Wine Racks

The most common type of wine rack is the wooden wine rack. It is generally easier to assemble and relatively light. Common woods are pine, cedar, spruce, oak, and redwood. Another less common wood is mahogany. Mahogany is a high quality wood and is used in both moderate and expensive racks.

Metal Wine Racks

Metal wine racks are becoming increasingly popular, especially those made of steel. They are very strong and last longer than wooden racks with less care. They can be painted to match any home. They can also be formed into a wider variety of shapes while maintaining their strength.

Choosing a wine rack should be an enjoyable process. Consider it an investment for all the wines you will try today as well as those you will keep for a special occasion down the road.






About The Author


Jason Connors is a successful writer and wine connoisseur providing valuable tips and advice on wine cellar design, wine making, and wine basics. http://www.about-wine.net.



A synopsis on Beginner Wine.

How to Choose a Wine Rack to Fit Your Style and Budget


Cultivating an appreciation of wine is a growing trend in the US. Shops specializing in wine are appearing throughout the country, not just in the tr...


Click Here to Read More About Wine ...

Beginner Wine Products we recommend

Dunn Vineyards - Napa Valley - Cabernet Sauvignon


"A dense, chewy, muscular dry red wine marked by pencil lead, currant, cedar, mineral, iodine and dill flavors. Tightly wound and immense, and sufficiently tannic to cellar for up to a decade. Best from 2005 through 2015. Tasted twice, with consistent notes. 2,000 cases made." This Californian Cabernet Sauvignon is a great gift to buy online! WS - 89 (Subject to Availabilty) DUVCM00 DUVCM00


Price: 189.99 USD



News about Beginner Wine

Senior Scene (The Standard-Times)

Sun, 21 Dec 2008 04:40:54 -0800
All senior centers and council on aging offices are closed Thursday to observe Christmas. Check your local COA office for Christmas Eve and Dec. 26 hours.

Social Calendar (The Lafayette Daily Advertiser)

Sun, 21 Dec 2008 00:58:48 -0800
Jan. 2

Support the arts (The Allen American)

Sat, 20 Dec 2008 23:35:20 -0800
All that glitters will definitely be gold during Support the Arts in Style when The Republic Group, a Dallas-based insurance provider, will host a benefit luncheon for Chamberlain Performing Arts and Cross Timbers Youth Orchestra.

Arctic Valley goes into high gear (Anchorage Daily News)

Sat, 20 Dec 2008 23:32:23 -0800
If a ski area had just nine lives, Arctic Valley would have used them up long ago. This cozy Anchorage ski area, just 10 miles from downtown, opened for its 71st season on Friday.

Finding Christmas gifts with flair (Temple Daily Telegram)

Sat, 20 Dec 2008 22:11:07 -0800
Savvy Christmas shoppers know the best gifts don’t grow on trees - not even Christmas trees. Although we don’t always admit it, we know a lame present when we get one: “Oh, what a lovely calendar. Twelve months of meatloaf recipes.”

WNC Calendar (Asheville Citizen-Times)

Sat, 20 Dec 2008 21:23:51 -0800
"HOW TO HEAL THE THYROID" LECTURE: 6:30 p.m., Earth Fare South, 1856 Hendersonville Road, Asheville. By Dr. Nik Hedberg. Learn five things everyone should know and what your doctor isn't telling you. Call Janice Husk at 210-0100.


Wine Cellars
Wine Cellars

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6:09 PM

12/21/08 - Wine Chiller

Today's Wine Chiller Article

Greek Island Wine - Taste the Place



Living on the island of Paros, I drink a lot of Greek island wine, yet I am not a connoisseur. I am an imbiber. I drink what is available at the time and place. Just as Greek light and air have influenced art since the dawn of civilization, so do the atmosphere and sun at our local taverna influence the taste of the wine before us.


All restaurants and tavernas on the islands serve an "open" or barrel wine at usually a very low price - sometimes the price is so low I double the tip out of guilt. I always try the local offering and am only rarely disappointed. When sitting on a shaded veranda with the sound of the sea lapping against the sand and either the villa-clad hills or open sea in the background it would have to be a very bad wine to take away from the sense of well being. Though, I have found that when the Greek male host is especially boastful of his own wine, it tends to not be to my liking, usually because it is too sweet.


While some of this open wine may come from the proprietors' home stock, most comes from a large plastic jug and is produced at a central island winery. Each island tends to specialize in a different variety. Santorini produces mostly white wine using the Assyrtiko grape that was originally cultivated there and now is grown all over Greece. Paros is famous for the quality of its Mandelaria red grape.


Perhaps when comparing the world market including France, California, & Australia then wines from Greece would not sell well on the High Street wine shop shelves. Yet when in Greece at one of the many "fine dining" restaurants, enjoying the well-cooked lamb or the octopus, would it not be a sacrilege to order a wine from Germany, for instance? There are many quality bottled Greek wines. Here on Paros we have the Moraitas family-run winery producing superb hand-crafted wines for that special occasion.


My recommendation, whether you are a wine connoisseur or just an imbiber like me, is to make your next winery tour on the Greek islands. Come to Paros and I will show you my favorite taverna at Palm Beach, where you forget life's problems regardless of what you are drinking.

About the Author


Michael Russell

Your Independent guide to Wine

Short Review on Wine Chiller

Greek Island Wine - Taste the Place


Living on the island of Paros, I drink a lot of Greek island wine, yet I am not a connoisseur. I am an imbiber. I drink what is available at the time ...


Click Here to Read More About Wine ...

Recommended Wine Chiller Items

Dunn


Telltale aromas of violets, blackberries, blueberries, and crushed stones are apparent in this medium to full-bodied slightly lean 2000 Californian Cabernet Sauvignon Howell Mountain. Tasty and expressive, this dry red wine needs 3-4 years of cellaring, and should drink well for a decade. An interesting point of trivia is that Randy Dunn's production of approximately 4,000 cases of Napa and Howell Mountain Cabernet Sauvignon per year has not changed since the winery's inception ... somewhat refreshing in view of the American cultural tendency to think that "bigger is better". RP - 88 (Subject to Availability) DUHCM00 DUHCM00


Price: 321.99 USD



Wine Chiller in the news

Black Friday Survival: Always Buy Knives

Fri, 28 Nov 2008 09:45:32 -0800
You know who needs to have Black Friday sales?* Liquor stores - red wines, absinthe, blackberry wine, Black Jack Daniel’s Tennessee Whiskey, oh hell, put it all on sale!* Pharmacies - the drug counterBible stores - what says Christmas more than knocking a Christian out of the way to buy an Advent Calendar for 75% off?

Red Hot Premium Wine Trend Withstands The Cooling Economy

Thu, 07 Aug 2008 00:00:01 -0700

Red, White, Rose or Green? New Environmental Website Announced for Wine Drinkers

Tue, 29 Jan 2008 00:00:01 -0800

RedNeck Red and White Trash White are Back in time for Christmas

Wed, 14 Nov 2007 00:00:01 -0800

Video Tasting Series Celebrates Personalities and Passions Behind the Labels

Fri, 18 May 2007 00:00:01 -0700

An Austrian Red Wine Receives World Class Score in American Wine Publication for the First Time

Thu, 08 Mar 2007 00:00:01 -0800

Famous New York Wine Educator Says the New 'Wine Diet' Adds Holiday Cheer and Years to Your Life

Wed, 06 Dec 2006 00:00:01 -0800


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